1. In a small cup, stir together the condensed milk and c or 3 drops food coloring, or enough to create a very pale green color. Make sure the food coloring is completely mixed through the milk.

2. In a food processor, combine the confectioners' sugar, coconut, and condensed milk mixture and process until all the ingredients are well combined and the coconut is finely minced, about 1 minute. Remove the blade from the food processor.

3. Scoop up a tablespoon of the coconut mixture, then gently push it out of the spoon with another spoon onto a work surface. Shape the mixture into a mouse, pinching a narrow nose on one end and a plump rear on the other. Using a spatula, transfer the mouse to a plate. Repeat until all the mice have been formed.

4. Place 2 almond slices on each mouse "head" to create ears, and put a currant or candy at the tip of the nose. Using the decorating pen, draw an eye on each mouse. Position a piece of candy whip for the tail on the plump rear, opposite the head. Cover the mice lightly with aluminum foil. Refrigerate until ready to serve.